New Enzymes for Universal Type ‘O’ Blood

Type O blood donors may not be the the only universal donors in the near future due to gut bacteria having the potential to transform type A and B blood into O blood. This could be a life saving service in events where Type O blood isn’t readily available.

Blood types are determined by the presence or absence of certain antigens - a toxin or other foreign substance which induces an immune response in the body, especially the production of antibodies.
Type A - A antigens on red blood cells, B antibodies in the plasma
Type B - B antigens on the red blood cells, A antibodies
Type AB - both A and B antigens on the red blood cells but neither A or B antibodies in the plasma
Type O - neither A or B antigens on the red blood cells and both A and B antibodies in the plasma

Our immune systems are individual and adapted to our blood types so receiving the wrong blood types brings life threatening risks. These red blood cells can enter our circulation in two different ways - blood transfusion or pregnancy. If this occurs the immune system will detect the foreign antigen, processes the antigens and responds by removing the antigen causing a transfusion reaction. However, this immune response varies from each individual.

Scientist Dr. Withers and his colleagues used the technique metagenomics to assess potential enzymes. They took all the organisms in the environment and extracted the total DNA of these organisms mixed together. By using a wide variety they were able to sample millions of microorganism without the need for individual culture. They then used E. coli to select the DNA with genes coding for the enzymes which split the sugar residues. In doing this the scientists found that some of these mucin sugars are similar in structure to the antigens of A and B blood cells and studied the enzymes the bacteria use to pluck the sugars off mucin and found a new family of enzymes 30 times more efficient than previously reported enzymes

Research has now found that certain enzymes from gut bacteria, in particular E.coli, can be used to eat away the antigens attached to A and B red blood cells and forming O blood cells. They extracted sugars from proteins on the gut wall, known as mucins, are able to add the enzymes  to type A negative blood and turn it into type O negative. This process is estimated to be 30 times faster, and is cost efficient in comparison to similar experiment taking place.

These findings are now working on being validated in hopes of being used at a larger scale in clinical trials.

Thank you for reading
Amanda Kadye

https://www.ncbi.nlm.nih.gov/books/NBK2265/
http://mentalfloss.com/article/555371/bacteria-can-turn-type-and-b-blood-universal-type-o
http://mentalfloss.com/article/59644/how-blood-type-determined
http://www.sci-news.com/medicine/enzymes-turn-type-a-b-blood-into-universal-type-o-06324.html
https://bigthink.com/stephen-johnson/scientists-use-gut-bacteria-to-convert-any-blood-into-type-o
https://www.ncbi.nlm.nih.gov/books/NBK2265/
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3076326/

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